Roxanne’s roundhouse is one of the finest restaurants on Carriacou.
The Roundhouse combines local specialities with international refinement.
Daily changing menu, kids meals.
The round house on Carriacou is a restaurant in Bogles.
The owner is Roxanne Russel.
Roxanne offers a sophisticated menu that changes every few days.
All meals prepared freshly, depending on availability of ingredients on Carriacou.
Postal Address: Bogles Round House, Bogles, Carriacou, Grenada, W.I.
Opening six days per week, from 6:30pm to 9:00pm.
Round House restaurant website.
Callaloo Soup, Homemade Fish Cakes, Prawn/Lobster Bisque, Prawn Tempura, Crispy Bacon & Blue Cheese Salad, Avocado Salad, Trio of Tuna.
Fresh Snapper, Barracuda, King Fish, Tuna.
Coconut Crusted Mahi Mahi (Dorado/Dolphin Fish) with pan roasted Garlic, Rosemary & Tomato sauce.
Fresh Lobster (grilled with a light garlic butter drizzled on top, Lobster thermidor.
Sirloin Steak, T-Bone Steak, Fillet Mignon, Ginger Chicken.
Vegetarian Nut Roast, Vegetable Gateau.
Pasta & Meatballs , Pizza and other italian specialties by prior arrangement with the kitchen.
Chocolate Fondant, Banoffi Pie, Panna-cotta, Key Lime pie, Chocolate Roulade, home-made Ice Cream, Cheese Cake.
Reviews of food and service of the Round House Restaurant on Carriacou.
Roxanne Russell offers a sophisticated menu that changes every few days.
All meals are prepared freshly, dishes depend on availability of ingredients on Carriacou.
See more details on their own website.
Reserve a table at the roundhouse restaurant.
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