Jean-Baptiste’s new restaurant in Carriacou, is the place where to lunch or dine in Hillsborough.
Now part of Deefer Diving.
Located in the main town on the tiny and authentic island of Carriacou, the most southerly island of the Grenadines archipelago in the Carribean.
Delicious food indeed, well prepared by lovely Sophie.
Well, delicious is not enough: It is simply exquisite, with a quite reasonable pricing indeed, making Moringa a rising star within the already established good tables of Carriacou.
The verandah is fresh, extended by the generous foliage of a large Moringa tree, which gives its name to the place.
The sea is just feet away, and the sound of music (French or course) achieves to bring us … not far from Paradise!
The Esplanade in Hillsborough, Carriacou is a buzzing strip full of bars and restaurants with something for everyone. Come along to Moringa and enjoy our Caribbean cuisine with a French twist or a delicious crepe, savoury or sweet.
